“When I first came to Singapore from Xinjiang, China about 6 years ago, the thing I found hardest to get used to was the climate.
I was so used to the cold weather in Xinjiang that when I arrived in Singapore, I had to take multiple baths everyday because I was perspiring so much due to the hot weather here!”
– Aisha Tan Xiu Zhi, owner of halal beef noodle shop Yi Zun Beef Noodle
Xiu Zhi came to Singapore with her two children so that they could have a good education and safe environment to grow up in. Being Chinese-Muslim, she saw that there were not many halal Chinese food options available here, and decided to open a stall serving some of her favourite Xinjiang cuisine.
The four-month-old establishment is already a hit with the Muslim community, so the next time you are in the Farrer Park area, be sure to check out her stall at 45 Sam Leong Road, Singapore (207935)!
Check out the video here on Sunny Side SG Facebook Page